Food Product Recalls | FDA and USDA FSIS Recall Alerts

Food Recall Alerts List

Showing 76 - 100 of 111 matching product recalls.

Product Recall	Source	Type	Risk	Date	Action
Solina 6036087 Cr¿me Fraiche Spice Seasoning, 25lb bag potential to be contaminated with Salmonella	FDA H-0827-2026	Food	High	May 27, 2026 Recall: Apr 24, 2026	Details
GHIRARDELLI PERFECTLY PREMIUM FRAPPE MIX FROZEN HOT COCOA NET WT 50oz (3lbs 2oz) 1.42kg Ingredients: * nonfat dry milk * Distributed by Ghirardelli Chocolate Company, San Leandro, CA 94578, U.S.A. UPC: 747599662133 Potential contamination with Salmonella.	FDA H-0838-2026	Food	High	May 27, 2026 Recall: Apr 26, 2026	Details
Blackstone Parmesan Ranch Seasoning, Net Wt 7.3 oz (207g). UPC 7 17604-04106 2. Manufactured for North Atlantic Imports, LLC, Logan, UT 84321. Product was made with milk powder recalled by the supplier due to Salmonella contamination.	FDA H-0817-2026	Food	High	May 27, 2026 Recall: Apr 22, 2026	Details
Solina 6036443 Cheddar Cheese Powder Seasoning, 50lb bag potential to be contaminated with Salmonella	FDA H-0823-2026	Food	High	May 27, 2026 Recall: Apr 24, 2026	Details
Fisher Tex Mex Trail Mix 30 oz plastic jar UPC 070690275941, 6 jars per case potential presence of Salmonella	FDA H-0836-2026	Food	High	May 27, 2026 Recall: May 5, 2026	Details
VG7274D1 Natural Cream of Mushroom Type Flavor, Net Weight: 50 lbs. bag. Item #: R5302. For Further Processing. Fontana Flavors, Janesville, WI. Product was made with milk powder recalled by the supplier due to Salmonella contamination.	FDA H-0812-2026	Food	High	May 27, 2026 Recall: Apr 22, 2026	Details
Solina 6036195 Ranch Seasoning, 50lb bag potential to be contaminated with Salmonella	FDA H-0822-2026	Food	High	May 27, 2026 Recall: Apr 24, 2026	Details
GHIRARDELLI SWEET GROUND POWDER WHITE CHOCOLATE FLAVORED NET WT 50oz (3lbs 2oz) 1.41kg Distributed by Ghirardelli Chocolate Company, San Leandro, CA 94578, U.S.A. UPC: 747599620386 Potential contamination with Salmonella.	FDA H-0844-2026	Food	High	May 27, 2026 Recall: Apr 26, 2026	Details
Good & Gather Mexican Street Corn Trail Mix 8 oz bag UPC 085239270240, 8 bags per case potential presence of Salmonella	FDA H-0835-2026	Food	High	May 27, 2026 Recall: May 5, 2026	Details
Ellsworth Sour Cream + Onion Seasoning, Part #: 180000113. Net Wt 25.00 lbs (11.3kg). PS Seasoning & Spices 216 W Pleasant St Iron Ridge WI 53035 Product was made with milk powder recalled by the supplier due to Salmonella contamination.	FDA H-0814-2026	Food	High	May 27, 2026 Recall: Apr 22, 2026	Details
Kroger HOMESTYLE Cheese AND Garlic CROUTONS NET WT 5 OZ (141g) UPC 0 11110 81353 4 DISTRIBUTED BY THE KROGER CO., CINCINNATI, OHIO 45202 Possible Salmonella in croutons. The firm was notified by their supplier that the non-fat milk powder used to manufacture the product was recalled due to possible salmonella.	FDA H-0781-2026	Food	High	May 20, 2026 Recall: Apr 27, 2026	Details
Pure Ground Ingredients-Organic Peppermint Leaf Powder. wholesale bulk; tea/food manufacturers. Closed container stored in a cool settings at ambient/room temperature, free of direct sunlight. Packaging: Box with poly liner. Net wt: total produced 581 lbs. Firm Name/Address: Pure Ground Ingredients; 2535 Business Parkway, Minden NV 89423 Product has the potential to be contaminated with Salmonella.	FDA H-0853-2026	Food	High	May 20, 2026 Recall: Apr 8, 2026	Details
FSIS Issues Public Health Alert for Various Meat and Poultry Products Containing FDA-Regulated Dairy Products That Have Been Recalled Due to Possible Salmonella Contamination Last Updated: This release was last updated on May 15, 2026, to reflect additional affected products and their corresponding labels. WASHINGTON, APRIL 30, 2026 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for meat and poultry products containing FDA-regulated dairy ingredients that may be contaminated with Salmonella . FSIS expects additional downstream products will be identified as this ingredient recall progresses. As more information becomes available, FSIS will update this public health alert. Consumers should check back frequently. The list of products subject to the public health alert are available here , including information such as the establishment numbers and states where the products were distributed. The labels are available here . The problem was discovered when FDA notified FSIS that multiple FSIS-regulated establishments received FDA-regulated ingredients formulated with dry milk powder that had been recalled. Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 6 hours to 6 days after eating the contaminated product. The illness usually lasts 4 to 7 days. Most people recover without treatment. In some persons, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop severe illness. Individuals concerned about an illness should contact their health care provider. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a health care provider. FSIS is concerned that some product may be in consumers’ or retailers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. Retailers who have purchased these products are urged not to serve or sell them. These products should be thrown away or returned to the place of purchase. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to [email protected] . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .	FSIS PHA-04302026-01	Food	Medium	May 15, 2026 Recall: Apr 30, 2026	Details
MILK WASH NET WEIGHT: 50OZ (1417g) Packed Exclusively For: Chick-fil-A, Inc. 5200 Buffington Road Atlanta, GA 30349 Potential Salmonella contamination. The firm was notified from their supplier that the nonfat dry milk may be contaminated with Salmonella.	FDA H-0692-2026	Food	High	May 13, 2026 Recall: Mar 11, 2026	Details
Buttermilk Powder - paper bags 25 kg. (packed under 1 label: BMP Extra Grade Standard) Potential contamination with Salmonella.	FDA H-0700-2026	Food	High	May 13, 2026 Recall: Apr 20, 2026	Details
MILK-N-EGG MIX NET WEIGHT: 50 LBS, PROCESSED FROM NONFAT DRIED MILK, DRIED WHEY, DRIED EGG WHITES CONTAINS: EGG, MILK Mfred By: Griffith Goods, One Griffith Way, Stonecrest, GA Potential Salmonella contamination. The firm was notified from their supplier that the nonfat dry milk may be contaminated with Salmonella.	FDA H-0693-2026	Food	High	May 13, 2026 Recall: Mar 11, 2026	Details
Costco Service Deli Department 63 MEATLOAF SEASONING MORE FLV Pack Size: 4-5lb. Bags Net Weight: 20lbs Allergy Information: CONTAINS: MILK, WHEAT Packed BY: Griffith Foods STONECREST, GA 30058 Potential Salmonella contamination. The firm was notified from their supplier that the nonfat dry milk may be contaminated with Salmonella.	FDA H-0691-2026	Food	High	May 13, 2026 Recall: Mar 11, 2026	Details
Low Heat Non-Fat Dried Milk Powder - plastic totes (NTE) 2200 lbs. (packed under 5 labels: Off Grade NFDM Variable; Grade A NFDM LH Basic; Grade A NFDM LH Green Loop rBST Free; Grade A NFDM LH Standard NC rBST Free; NFDM LH Variable Standard) Potential contamination with Salmonella.	FDA H-0698-2026	Food	High	May 13, 2026 Recall: Apr 20, 2026	Details
Bulk WN-976-782-1 Seasoning for Cheese Sauce, Net Wt. 43.50 lbs., in a brown kraft bag Product has the potential to be contaminated with Salmonella.	FDA H-0837-2026	Food	High	May 13, 2026 Recall: Apr 22, 2026	Details
Low Heat Non-Fat Dried Milk Powder - paper bags 25 kg. (packed under 5 labels: Off Grade NFDM Variable; Extra Grade NFDM Standard rBST Free; Grade A NFDM LH Basic; Grade A NFDM LH Standard rBST Free; Grade A NFDM LH Tier 1 rBST Free) Potential contamination with Salmonella.	FDA H-0699-2026	Food	High	May 13, 2026 Recall: Apr 20, 2026	Details
SALUTE SEASONINGS; Ground All Spice; Net Wt 16oz; Unistel Industries 650 Blossom Road Rochester, NY 14610; UPC: 7 69203 01617 0 Product may be contaminated with Salmonella.	FDA H-0666-2026	Food	High	Apr 29, 2026 Recall: Mar 24, 2026	Details
Fresh Cantaloupe (Whole, Fresh), brand name Ayco, wrapped in food safe plastic bags packed in corrugated cardboard cartons; 6-12 melons per box; individual carton count per label. Keep refrigerated; store between 36 40¿F. Potential Salmonella Contamination	FDA H-0668-2026	Food	High	Apr 15, 2026 Recall: Mar 24, 2026	Details
Spray Dried Dairy Powder 25 kg bags or 1 metric ton totes Salmonella spp. identified in finished product testing	FDA H-0640-2026	Food	High	Apr 8, 2026 Recall: Mar 11, 2026	Details
Pepsin 1:10,000 Powder, 10 kg, Item #FTI-G0193-00, American Laboratories 5036 South 33rd Street, Omaha, Nebraska 68107. Packed in double poly-lined cardboard drums or boxes. Potential Salmonella contamination.	FDA H-0611-2026	Food	High	Apr 1, 2026 Recall: Feb 26, 2026	Details
Pepsin Full Strength Powder, 50 kg, Item #5000545, American Laboratories 5036 South 33rd Street, Omaha, Nebraska 68107. Packed in double poly-lined cardboard drums or boxes. Potential Salmonella contamination.	FDA H-0610-2026	Food	High	Apr 1, 2026 Recall: Feb 26, 2026	Details

Showing 76 - 100 of 111 product recalls

Prev 1 2 3 4 5 Next

Food Recalls Today

Start here if you bought food, formula, meat, poultry, eggs or pet food and want to know whether a current notice may match the package in your kitchen.

Match The Package Details

Compare brand, product name, UPC, package size, lot code, best-by date, use-by date, establishment number and distribution states before taking action.

USDA FSIS Meat And Poultry Recall Alerts

For meat, poultry and egg products, check the USDA mark of inspection, establishment number, label image, production date and use-by date on the package.

Know The Recall Reason

Food notices often involve undeclared allergens, Salmonella, E. coli, Listeria, foreign material, misbranding or products sold only in certain stores or states.

How To Check A Food Product Recall

Check UPC And Lot Code

Compare the UPC, lot code, batch code, establishment number or package code in the official notice with the numbers printed on your package.

Match Best-By Or Use-By Dates

Food recalls are usually limited to specific production dates, best-by dates, use-by dates or freeze-by dates. The same brand can have safe and recalled lots.

Review Allergen Or Contamination Risk

Read whether the recall involves undeclared milk, egg, peanut, tree nut, wheat, soy, sesame, fish, shellfish, Salmonella, E. coli, Listeria or foreign material.

Check Distribution States And Retailers

Some food recalls apply only to certain states, stores, restaurants or online channels. Use distribution notes before deciding whether your item is affected.

Common Food Recall Reasons

Food recall notices usually describe the affected product, code details, reason for recall and distribution area.

Allergens

Undeclared Allergen Recalls

Food labels may miss major allergens such as milk, egg, peanut, tree nuts, wheat, soy, sesame, fish or shellfish.

Pathogens

Salmonella, E. Coli And Listeria Recalls

Contamination recalls can involve ready-to-eat foods, produce, dairy, supplements, meat, poultry, pet food and other packaged products.

Foreign material

Plastic, Metal Or Glass Contamination

Foreign material recalls warn about possible hard plastic, metal fragments, glass or other objects that should not be in the product.

Labeling

Misbranding And Wrong Package Recalls

Misbranding can include incorrect labels, wrong ingredient statements, missing inspection marks or product packed in the wrong package.

Food Product Recalls FAQ

Answers for searches such as food recalls today, FDA food recalls, USDA FSIS recalls and food recall by lot code.

Can I search food recalls by UPC?

Yes. Enter the UPC, brand, product name or package size in the search box. If the detail page lists identifiers, compare them with the package before taking action.

What is a lot code on a food recall?

A lot code identifies a production batch. It may appear near the barcode, best-by date, use-by date, package edge, can lid, label or case code.

What should I do if my food was recalled?

Do not eat the product if all recall details match. Follow the official notice for return, refund, disposal, cleaning instructions and medical guidance when symptoms or allergic reactions occur.

Are FDA and USDA FSIS food recalls both included?

Yes. This category combines FDA-regulated food recalls with USDA FSIS meat, poultry and processed egg product recalls where official data is available.

Food Product Recalls: FDA and USDA FSIS Recall Alerts

Search Food Recalls By UPC, Lot Code Or Best-By Date